Accidentally finding the largest building in the world. Yelp reviews for local hot pot give me an address that led to the taxi driver letting me out in a sparsely populated suburban parking lot next to a huge building. I thought it was some kind of mistake, but the driver insisted. I walked closer, andRead more
Day One Plan Head to the Panda Base and walk around take photos. The weather is very hot and humid and certainly pandas will be just hanging in the shade, but it’s a very nice park and near the hotel. After that, food and shopping in Chengdu’s Jinli Ancient Street. First meal in china: SichuanRead more
Chengdu Panda Rescue Base For my last day in China, I head to the panda park with Jing. Fuzzy panda butt Watching pandas eat is highly enjoyable. When they aren’t eating, they are sleeping Red Pandas are always doing something cute, that isRead more
Out for a stole one day in Chengdu, I came upon an art class in session Near Jing’s apartment, this businessman claims to do it all: bike repair, locksmith, welding, mechanical work, etc. This guy sells water. It’s amazing how packed the the streets are with small businesses in China. Walmart andRead more
The Fuqin Comprehensive Market is located in the northwest side of Chengdu. Often referred to as a “Open Air Market,” or more frequently, a “Wet Market” it features both wet and dry goods from all around the region. A handful of butchers sell out of the market. Not theRead more
We visit the Lian Hua Xiaoqu Open Air Market, which I featured on Scenes from a Public Market. Often called Wet Markets recently, these are more commonly referred to around the world as “Open Air Markets.” This particular one, open daily, is a mix of wet and dry goods, much of which comes from Sichuanese farmers,Read more
Most of the week I went for walks, not even bothering to bring my SLR. Many of these photos are from a pocket camera. I did a lot of eating. Not much to show here as far as adventures. Just daily life in Chengdu, China. The first morning back in Chengdu, we head to theRead more
Chengdu I fly west to Chengdu, one of the hubs for heading up the Himalayas. I meet up with Jing and we grab some Chengdu food. One of my favorites: Corn-fried Corn. It’s sweet corn, coated in a mix of a salted duck egg and corn starch, and then fried in oil. Crunchy, salty,Read more
Jing and I meet up for lunch at the food court in her shop’s mall. A light pork soup. A favorite of mine: fried pork and scallions. Very delicious. This dish has to be one of the best I have had in china. I had it once last year and it was great, but this timeRead more
Jing and I head out for an early lunch of beef noodles. My tomato soup with beef and corn. Some really hearty prime rib beef needles with some unknown things in it. Pandas Jing and I went to the Panda Park. We fist headed to see the babies, but I caught a glace of thisRead more
Here’s a candid shot of me stocking up on drinks. I also picked up some buckwheat tea that I liked. Beef Noodles Craving some beef noodles, we stopped into a chain devoted to it. Expensive by Chinese standards, the food was good, but still not as great as the beef noodles I had inRead more
Japanese Food in China We head to a Japanese chain restaurant. This is beef ramen. Beef teriyaki kabobs. I have had teriyaki meats many times in the USA… this one really rocked my world. Authentic teriyaki is less sweet, more salty, potent. It coated the beef and transformed its flavor into a whole new experienceRead more
Walking in China No matter where I travel in China, from common city streets to remote mountain villages, my favorite activity is just to walk. Usually with no destination, I try my ability to head off in a direction and then find my way back. If going to a particular destination I do prefer toRead more
I switched over to a new hotel with a Tibetan theme. Well decorated but not really close to anything. A place for prayer in the hallway. The view from the room 13th floors exist in China. Joni is happy we stopped for Japanese food. Just as I am feeling comfortable eating like a Chinese,Read more
Jing snagged VIP tickets for the Chengdu Panda Rescue Base and Joni and I headed there early. Lucky for us, the place was not at all busy, and the shooting conditions were fantastic. Butterfly looks like a leaf. We head to the nursery building first to see the newborns. We then stopRead more
Joni arrives Half Japanese, half Chinese Joni is an interesting character. On one hand she is independent and tough (maybe a little mean), and on the other she embraces the Japanese Kawaii style, often dressing as if she were attending a tea party in the garden. In the evening we all go to Yummy TangoRead more
Over the next few days, I hang out in Chengdu, visiting Jing’s shop and wandering the streets by day. At night I meet Jing and we grab a bite to eat. There are a lot of pictures of food with few other scenes in between. I wasn’t eating one meal after another. This is overRead more
For my second trip to China, things are a bite more straightforward, more familiar, more comfortable. I replicate parts of my first journey for less culture shock when landing. I skip through Shanghai and land right back in Chengdu to meet with my good friend Jing and revisit my new favorite foods. This time, IRead more
Jing takes me to a place for some Sichuan food and it was eye-opening. I guess I kind of was not getting the real Sichuan experience while there. This beef soup didn’t avoid the fat, it embraces it. Thin fatty strips of beef just dissolved as I slurped it down, and those chillies brought theRead more
I like to splurge and get a decent, relaxing hotel for the end of each stretch of travel. This hotel was booked based on US hotel pricing and I guess that goes a long way in China. Here’s an idea of what you get for $200/night (at least in Yangshuo in 2010). The place wasRead more
Traditional Brunch Met up with Jing for what I was told was a traditional Sichuan meal. It is obviously lacking in the spicy peppers. It was this day that I just figured I would lose a ton of weight in China – I just was not catching on to this type of food. Read more